Boil cauliflower in water until tender, about 10 minutes. Reserve ½ C cauliflower water. Blend cauliflower in blender until smooth. Add sodium free chicken bouillon or Homestyle Chicken Soup Nutritional Supplement to ½ C water reserved from cauliflower, stir until dissolved; add spices and cauliflower. Heat until piping hot.
Menu: VLCD 700 Days 5-9, 10-14 Dinner, Mainstay Lunch or Dinner, LCD 1000 Mainstay Lunch or Dinner LFHE 900 Lunch or Dinner, LFHE 1000-1500 Lunch, PhysiciansFast Dinner