Ingredients
1 pkg. Lemon Pudding Nutritional Supplement
4 oz. chicken diced
2 green onions
1 pkg. red wine vinegar dressing
Instructions
In a small pan, mix dressing with supplement. Add chicken and onions. Cover and cook on medium until chicken is done.
Menu: VLCD Mainstay Dinner
Recipe provieded by PWLC Lincoln http://pwlclincoln.com/